ESTES x DAME

SUNDAY - WEDNESDAY

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PASTURE x DAME

THURSDAY - SATURDAY

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Drinks

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Download our wine LIST
 

 
 
Thank you to the handyman of Dame. Almost 3 yrs on, and you’ve touched every room, toilet handle, shelf, door handle, bottle shop shelves, HVAC unit. Wanna paint next? Dad, even if you couldn’t fix or build anything, my love for you would be boundless.
Strawberries are here. Pasture menu on tonight! #pasturepdx #damepdx
Market veggies with ricotta and Oregon hazelnuts. Pasture menu on tonight - Saturday night. @grumbelz in the kitchen with @johnschaible this weekend. #pasturepdx #chefcollabpdx #damepdx #eaterpdx
@pasturepdx collab tonight - Saturday with Jamie Wilcox. Jamie grew up in Salem, Oregon, and has had a passion for plants, gardening, cooking, eating, and foraging from a very young age. That passion has brought her to cook in restaurants throughout the Willamette Valley. Her drive and passion landed her her first Sous Chef position at The Joel Palmer House when she was just 19. Later, her love of food brought her to Portland, where she worked her way up from Line Cook to Sous Chef at Park Kitchen. On her weekends and in her free time she still can't keep away from food, so she gardens, builds raised beds, forages in and outside of the city, fishes, and ferments. Her love of Nature and food go hand in hand, and she tries to express the intertwined nature of the two in her cooking, bringing new flavors to the table through fermentation. Currently, she is expanding her knowledge of food and agriculture by working at Your Kitchen Garden Farm, and hopes to tie her culinary and agricultural knowledge together in her future ventures.
Estes menu on tonight (and every Sun-Wed). Pasture menu starts up tomorrow and carries us through the weekend. Come say 👋🏽 #estespdx #pasturepdx #damepdx #eaterpdx
Rabbit Cavatelli from Estes. So, so good. Sunday - Wednesday! #estespdx #eaterpdx #damepdx 📷 @aboyandhiscity